Definitions covered by this standard consist of terminology related to food equipment, including terms describing equipment, materials, design, construction, and performance testing.
- Published:
- 01/01/2023
- ANSI:
- ANSI Approved
- Number of Pages:
- 36
- File Size:
- 1 file , 990 KB
- Note:
- This product is unavailable in Ukraine, Belarus, Russia
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