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AS 5013.0

AS 5013.0

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Food microbiology, Part 0: General introduction to the Australian Standard methods for food microbiology

Published by	Publication Date	Number of Pages
AS	01/01/2010		7

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AS 5013.0 – Food microbiology, Part 0: General introduction to the Australian Standard methods for food microbiology

Product Details

Edition:: 1st
Published:: 01/01/2010
ISBN(s):: 978073379662
Number of Pages:: 7
File Size:: 1 file , 290 KB
Product Code(s):: 10137584, 10137595, 10137577
Note:: This product is unavailable in Ukraine, Russia, Belarus

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