AS/NZS ISO 15161 – Guidelines on the application of ISO 9001:2000 for the food and drink industry
Specifies guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry. This Standard is identical to and has been reproduced from ISO 15161:2001.
Product Details
- Edition:
- 1st
- Published:
- 10/29/2003
- ISBN(s):
- 0733753892
- Number of Pages:
- 35
- File Size:
- 1 file , 1.4 MB
- Product Code(s):
- 10152614, 10152593, 10152606
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
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